Triple-chocolate inclusion in a high-ratio red velvet dough. Key ingredients: All-purpose flour, Dutch-process cocoa, Baking soda, Fine sea salt, Unsalted butter, room temp, Granulated sugar. Sold by the dozen.
Triple-chocolate inclusion in a high-ratio red velvet dough. Key ingredients: All-purpose flour, Dutch-process cocoa, Baking soda, Fine sea salt, Unsalted butter, room temp, Granulated sugar. Sold by the dozen.